Our Menu
Soup & Salad

Cup $7.00 | Bowl $14.00
Mixed greens, olives, tomatoes, parmesan, choice of dressing



Mixed micro greens, feta cheese, pistachios, lemon basil dressing


Romaine, parmesan & croutons

Romaine, corn pico, tomato, roasted potatoes, avocado, jalapeño cilantro dressing

Small Plates

Sourdough with egg yolk butter

House baked cheesy bread with marinara


Chopped Roma tomatoes, feta, black garlic olive oil, shallots, basil. Served with garlic bread


Wild boar & beef meatballs with marinara, Parmesan & basil. Served with cheesy bread
Shredded carrots, chili sauce



North West clams, white wine broth, pepper flakes, served with garlic bread

Cajun shrimp, corn pico, avocado, cilantro dressing, lettuce cups

Mains

Cavatappi pasta, 7 - hour slow - roasted boar, blistered tomatoes, served with garlic bread

Fettuccine, jalapeños, cilantro & spicy coconut cream sauce

Served with fettuccine marinara & garlic bread


Served with herb risotto, charred broccolini, and piccata pan sauce

Sandwiches

Bacon, lettuce, tomato, avocado, chive mayo. Choice side salad or soup. Add fried egg :$3

Mozzarella, basil, marinara.
Choice side salad or soup
Soup & Salad

Cup $7.00 | Bowl $14.00
Romaine, croutons & parmesan
Mixed greens, olives, tomatoes, parmesan, choice dressing



Mixed micro greens, feta cheese, pistachios, lemon basil dressing



Romaine, corn pico, tomato, roasted potatoes, avocado, jalapeño cilantro dressing (gf)

Small Plates

Served with egg yolk butter

Served with marinara dipping sauce


Cajun shrimp, corn pico, avocado, cilantro dressing, lettuce cups


Chopped Roma tomatoes, feta, black garlic olive oil, shallots, basil. Served with garlic bread


Wild boar & beef meatballs with marinara, Parmesan & basil, served with cheesy bread
Shredded carrots, spicy Calabrian chili sauce (gf) (spicy)



North West clams, white wine broth, pepper flakes, served with garlic bread
Mains

Cavatappi pasta, 7 - hour slow - roasted boar, blistered tomatoes, served with garlic bread

Fettuccine, jalapeños, cilantro & spicy coconut cream sauce


Served with herb risotto, charred broccolini, piccata pan sauce


Served with fettuccine, marinara & garlic bread • Sub Alfredo or Pink Sauce | Vegetarian option: Substitute Eggplant

7oz American Wagyu, roasted garlic mashed potatoes, charred broccolini, red wine jus


Chicken hindquarter medallions, mushrooms, herb risotto, charred broccolini, marsala wine sauce


Airline chicken, caramelized onions peppers & tomatoes, lemon parmesan polenta, charred broccolini


Handmade spaghetti, cured egg yolk, bacon fat cream sauce. Served with garlic bread.
Desserts

Toasted coconut shavings, cinnamon


Chocolate mousse layered with pistachio cream & crispy phyllo dough


Vanilla ice cream, espresso float • Add a shot of housemade Irish Cream +$5.00

Dessert Wines

Appetizers
House made hummus, veggies & cracker


Avocado mash, Cajun shrimp & crostini
Cream cheese, bacon & dill

Cured meats, imported cheeses, seasonal fruit, pickled veggies, olives, mixed nuts, pita, crackers, stone ground mustard, house made spread
Tiger prawns, Sweet Thai Chili
1 oz. meatballs simmered in marinara and topped with mozzarella
Assorted seasonal fresh fruit



Ham and chicken with lettuce, cheese, stone ground mustard aioli
Skewered Appetizers
Grilled chicken or beef, house made Kalbi marinade
Cured meats, cheese, roasted veggies, balsamic drizzle
Green olive, tomato, basil, mozzarella, balsamic glaze


Grilled chicken, house made ginger marinade
Beef tenderloin, fresh herbs

Prosciutto wrapped brie and apple


Salads
Romaine lettuce, house made Caesar dressing, Parmesan, croutons
Mixed greens, blue cheese crumbles, almonds, seasonal berries, raspberry vinaigrette


Iceberg lettuce, cherry tomatoes, bacon, purple onion, blue cheese dressing

Ciliegine mozzarella, cherry tomatoes, mixed greens, balsamic vinaigrette


Breakfast
Fresh fruit, pastries, orange juice, coffee & tea

Fresh fruit, pastries, scrambled eggs, bacon, sausage, country potatoes, orange juice, coffee & tea
Suggested Menus
Free range chicken with lemon thyme butter sauce, flat iron steak with chimichurri, garlic mashed potatoes, mixed greens with berries, blue cheese crumbles, almonds, raspberry vinaigrette, artisan rolls with butter
PNW beef tenderloin roast with horseradish & au jus, wild PNW king salmon with citrus herb butter, Idaho truffle mashed potatoes, Snohomish butter poached asparagus, chopped wedge salad with iceberg lettuce, cherry tomatoes, bacon, purple onion, blue cheese dressing, sourdough bread with pesto butter
Cannelloni Bolognese with vodka cream sauce, chicken Marsala medallions, sauteed squash medley, Caprese salad with ciliegine mozzarella, cherry tomatoes, mixed greens, balsamic vinaigrette, garlic bread
Pesto chicken medallions, cheese ravioli with basil marinara, roasted broccoli with garlic & chile flakes, Caesar salad with romaine lettuce, house made Caesar dressing, Parmesan, croutons, Parmesan garlic bread
King salmon with dill herb butter, rosemary roasted potatoes, mixed vegetable medley, berry garden salad with mixed greens, blue cheese crumbles, almonds, seasonal berries, raspberry vinaigrette, artisan rolls with butter
Seared & oven baked chicken breast airline, herb risotto finished with Parmesan, mixed vegetable medley, Caesar salad with romaine lettuce, house made Caesar dressing, Parmesan, croutons, artisan rolls with butter
Quarter pound sirloin burger or 4 oz. chicken breast, avocado, bacon, lettuce, tomato, onion, mini chilies, cheese, berry garden salad with raspberry vinaigrette, bagged chips
Desserts
Beverage Selection
With half and half, sugar, and artificial sweeteners
With half and half, sugar, and artificial sweeteners
With lemon
Free with catering service



