February 14, 2026 • 5 pm – 9 pm
Seatings for Saturday are limited — please reserve your spot now.
- Appetizer — Choice of:
- Bacon Wrapped Asparagus (Gluten Free) Drizzled with Hollandaise and Toasted Almonds
- Charred Broccolini Caesar Salad with Parmesan and Croutons
- Seafood Arancini with Cocktail Marinara Sauce
- Main — Choice of:
- Mushroom Risotto with Mixed Mushrooms and Parmesan
- Beef Ossobuco | Slow Roasted Beef Shank with Mascarpone Herbed Polenta
- Scallops Pomodoro with Angel Hair Pasta and Tomato Sauce. Served with Garlic Bread.
- Dessert: Strawberry Cheesecake
Cost: $80 per person + tax
Drinks Sold Separately
Red Cork Bistro’s special Valentine’s Day Dinner is by reservation only. Please fill out the reservation request below to secure your seat.